Food

Fermentation is the process through which bacteria and other microorganisms break down substances. It’s through controlled fermentation that we are able to produce cheese,...

It isn’t hard to see why so many of us have indulged in food throughout the course of the ongoing COVID-19 pandemic. Countless people...

Ground beef is one of the most prominently consumed meat all over the world. While many people consider it to be unhealthy, there are...

Nowadays, healthy eating during this coronavirus is very important, especially during work from home when all the snacks are just a few feet away...

We dive into the emerging trends in the fast-paced food technology sector to find out what will be on your plate in the year...

There are lots of people who are looking for ways to eat healthier. After all, obesity and diabetes are two of the most common...

How often do you crave sweets? Plenty of reasons stand behind sugar cravings, such as habit-forming behaviors, the consumption of artificial sweeteners, stress, sleep...

Abstract The word eating is just a name but eating disorder is more than that of food. It is a complex mental health disorder that...

If you're looking to grill something other than a burger or a sausage, then here are some surprising and unusual foods for your barbecue...

Lecithin is a kind of lipid that is found in all of the body’s cells and has numerous commercial and medical uses. Because of the many...