Fafda Recipe

Gujarati Fafda Recipe – Learn How to make Fafda

Fafda is a famous street food in Gujarati, and it is very popular and found around the corners of Ahmedabad. You’ve never tasted something like...
Healthier Cakes

7 Ways To Make Healthier Cakes

The cake is a word we take as synonymous with vast loads of calories. The idea of a healthy cake could be absurd and unimaginable...
Dried Fruit: Good or Bad?

Top 10 Health Benefits of Dehydrated Fruits

Being a businesswoman, I live a busy life and taking care of my physical and mental health is one of my top priorities. One...

An Excellent Flat Belly Diet Recipe

Are you getting conscious with your excess belly fats? Are you fed up with your snail-paced flat belly solutions? Have you been aiming to...
How to make Groundnut (Peanut) Chikki and Puffed rice (Mamra) Laddu

How to make Groundnut (Peanut) Chikki and Tasty Puffed rice (Mamra)...

Groundnut (Peanut/Moongfali) Chikki is a healthy, delicious, and traditional sweet from Gujarat & Maharashtra in Western India. Today this has become popular across India....
Gluten-Free Birthday Celebration

4 Recipes For A Gluten-Free Birthday Celebration

For parents of children who can not have gluten, hosting a birthday party can be very scary. Especially when you are trying to cater...
recipe of Puffed rice mamra murmura

How to Make Puffed Rice: Check out its recipe

Puffed rice was discovered in the year 1901, when Alexander Pierce discovered when corn starch heated to a very high temperature it became a...
Methi khakhra Recipe

Fenugreek (Methi) Khakhra or Plain Khakhra from leftover Chapatis!

Khakhra is known to be a popular breakfast dish for the Gujratis. It is a crispy snack loved by most Gujaratis and is gaining...
4 Healthy Smoothie Recipes

4 Healthy Smoothie Recipes

Smoothies are really refreshing and healthy delight! They’re very easy to make and they load the body with a lot of good things—from vitamins...
Recipe of Gujarati Patra

Recipe of Patra – How to prepare Gujarati Patra Dish

Patra is a very distinct and authentic Gujarati food dish. It’s steamy, delicious and completely vegetarian! The cornucopia of tastes - spicy, salty, sweet...
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