Protein bars: why use them in a sports diet
Introduction
Protein bars are dietary supplements, now among the most used by athletes and not. Most of the times they are eaten to cover the...
Fenugreek (Methi) Khakhra or Plain Khakhra from leftover Chapatis!
Khakhra is known to be a popular breakfast dish for the Gujratis. It is a crispy snack loved by most Gujaratis and is gaining...
4 Travel-Ready Food Recipes while Traveling with Kids
No matter where you are traveling with your family on a vacation, apart from budgetary concerns, you also have to take into consideration about...
4 Healthy Smoothie Recipes
Smoothies are really refreshing and healthy delight! They’re very easy to make and they load the body with a lot of good things—from vitamins...
Polka Dot Strawberry Cake Recipe
A show-stopping cake for any special occasion or event. Let’s have a look at the recipe to bake this luscious cake.
Ingredients
1 kg strawberry,...
How to Make Puffed Rice: Check out its recipe
Puffed rice was discovered in the year 1901, when Alexander Pierce discovered when corn starch heated to a very high temperature it became a...
7 Ways To Make Healthier Cakes
The cake is a word we take as synonymous with vast loads of calories.
The idea of a healthy cake could be absurd and unimaginable...
Umm Ali Recipe – The Egyptian Style Bread Dessert
Stuffing/ Ingredients
Umm Ali, which means, is a cuisine of Egyptian origin. This cuisine gets its name from the woman who has invented this dessert. The...
Recipe of Patra – How to prepare Gujarati Patra Dish
Patra is a very distinct and authentic Gujarati food dish. It’s steamy, delicious and completely vegetarian! The cornucopia of tastes - spicy, salty, sweet...
Baklava Recipe – Nutritious Mela Baklava, A Middle-Eastern Dessert
Mela Baklava is of various types or kinds but those served by the Persian restaurants have their own taste and vigor. Mela Baklava is...
